Jean Luc, my mentor..
the guy who gave me a change as a chef..
said to me it was God who created oysters and apples.
And you can&`&t improve recipes like that.
But it is our job to try.
Being a young chef, I sure as hell tried.
I spent ten years cooking in Paris.
and became head chef of Jean Luc&`&s restaurant.
I was good.
Some nights I was almost as good as I thought I was.
At least that&`&s what I&`&m told.
Then I destroyed it all.
My devils chased me out of Paris and I washed up in New Orleans.
I sentenced myself to hard labor shucking oysters.
And today&`&s the last day of my penance.
One million.