Unite 1 饮食文化 Food culture 1
Part A 迷你对话 Mini talk
预定餐桌 reservation for a table
1.Book/reserve a table for+人数 +time
2.make a booking/reservation of a table for+人数 +时间
A:我想预定今晚预定一个8人餐桌
B:你和你的客人什么时候到呢,女士?
A:我想6点左右吧
B:好的,我爸您的餐桌留到 7点
引领客人 Greeting customers
A:我们预定了今晚晚餐的桌子,我叫皮特·陈 We have reserved a table for this tonight.I
am Peter Chen
B:跟着我,带你去餐桌 All right,follow me.I will show you to the table.
要求出示菜单 Presenting the menu
A:我们来招呼服务员吧.服务员,我们要一份菜单.
Let us catch the waiter’s eye.Waiter,we would like a menu ,please.
B:这是菜单,先生 Here is the menu for,Sir
要求推荐菜肴 Recommending dishes
A:我们不了解这里的菜,你可以推荐一下么 I do not know about the food here.What do you recoomend?
B:我们可以推荐考牛肉,新鲜竹笋,炒鱿鱼片,和鲫鱼汤 We can reccmmend the toast beef,fresh bamboo shoots,fried sliced squid and carp soup.